Codfish in Olive Oil and Garlic
Price range: €8.70 through €556.80
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Codfish with Parsley Pate
Sobre
A pate made of Portuguese cod, chickpeas, extra virgin olive oil, parsley and spices: a typical Portuguese tin, ideal for an impromptu aperitif.
Ingredients: Cod, chickpea, EVOO, onion, garlic, parsley, spices, black pepper and salt.
Net Weight: 2.6oz (75g)
Price range: €4.20 through €268.80/uni
Trout Fillets in Lemon and Olive Oil
Sobre
Our canned Trout Fillets in extra virgin olive oil and lemon capture the essence of simplicity and freshness. Sourced from small-scale Portuguese aquaculture, our trout is swiftly delivered to our facilities, guaranteeing unparalleled freshness as it is caught on the same day.
Ingredients: Trout, extra virgin olive oil, lemon and salt
Net Weight: 4.2oz (120g)
Price range: €8.50 through €544.00/uni
Wild Shrimp in Spicy EVOO and Garlic
Sobre
Our canned Wild Portuguese shrimp in spicy extra virgin olive oil and garlic is a culinary tribute to the renowned Portuguese recipe “À Guilho.” Inspired by this traditional dish, our recipe showcases the vibrant flavors of the Portuguese coast.
Ingredients: Shrimp, extra virgin olive oil, chili, garlic and salt
Net Weight: 4.2oz (120g)