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Spiced Small Sardines
Sobre
“Petinga” sardines are a delicacy you can’t resist! Inside or outside the can, they value the best of company they can get. In the can Jose Gourmet mixed them with pickles, cloves, carrots and pepper, and seasoned them with piri-piri and laurel.
Ingredients: Sardines (sardina pilchardus), extra virgin olive oil, spices (piri-piri, carrot, cucumber, cloves, laurel) and salt.
Net Weight: 3.2oz (90g)
€4.70 – €300.80Price range: €4.70 through €300.80/uni
Mackerel Roes in Spiced Olive Oil
Sobre
Our canned Mackerel roes in spicy olive oil are a true delicacy that embodies the flavors of the Portuguese coast. Sourced locally, the mackerel is carefully caught from the abundant waters.
Ingredients: Mackerel roe, olive oil, red pepper, bay leaf and salt
Net Weight: 4.2oz (120g)
€16.40 – €1,049.60Price range: €16.40 through €1,049.60/uni
Garfish in Olive Oil
Sobre
If you enjoy sardines and mackerel, this offering in Portuguese olive oil is a must-try addition to your next tinned seafood spread. We recommend first trying them on grilled toast with piquillo peppers or giving them a quick batter, deep fry, and dowsing of lemon juice for a crispy, umami-rich appetizer.
Ingredients: Garfish, olive oil and salt
Net Weight: 4.2oz (120g)

