Sardines in Azores Butter
Price range: €5.10 through €326.40
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Sardine Paté
Sobre
Made from Atlantic and Mediterranean sardines, this pate is all about bringing happiness to your crackers. Diced onion and garlic, grated carrots, shredded cottage cheese, sardine pate and chopped parsley all come together in a soft, joyous aromatic blend.
Ingredients: Sardines, olive oil, tomato, spices (vinegar, pepper) and salt
Net Weight: 2.6oz (75g)
Price range: €2.60 through €166.40/uni
Octopus in Olive Oil with Garlic
Sobre
Captured in the North East and Eastern and Central Atlantic, our octopus is mixed with two essential ingredients: olive oil and garlic, which give it a special aroma, keeping its original flavour unaltered. With low calories, the octopus is rich in vitamin B12, an active nutrient for brain function and memory performance.
Ingredients: Octopus, olive oil, garlic and salt
Net Weight: 4.2oz (120g)
Price range: €12.00 through €768.00/uni
Mackerel Fillets in Curry
Sobre
Here, mackerel fillets are served with a creamy curry sauce that offers canned fish lovers a different, full-flavored sauce. Slightly spicy, the curry sauce is the perfect accompaniment to the milder-tasting mackerel.
Ingredients: Mackerel, curry sauce (rapeseed oil, water, vinegar, salt, modified starch, mustard, lemon juice, antioxidant (E385), and chili extract, curry and ground chili) and salt
Net Weight: 4.2oz (120g)