Sardine Paté

Price range: €2.60 through €166.40

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Mackerel Fillets in Curry

Here, mackerel fillets are served with a creamy curry sauce that offers canned fish lovers a different, full-flavored sauce. Slightly spicy, the curry sauce is the perfect accompaniment to the milder-tasting mackerel.

Ingredients: Mackerel, curry sauce (rapeseed oil, water, vinegar, salt, modified starch, mustard, lemon juice, antioxidant (E385), and chili extract, curry and ground chili) and salt

Net Weight: 4.2oz (120g)

Price range: €6.80 through €435.20/uni

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Sardines in Tomato Sauce

When cooked, this nutrient is better utilized. But there are many other invisible participants in the nutritional quality of the Tomato, one of the most famous ingredients in the history of Mediterranean cuisine. 

Ingredients: Sardines, tomato, olive oil and salt

Net Weight: 4.2oz (120g)

Price range: €3.40 through €217.60/uni

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Spiced Smoked Sardine Pate

Ati Manel’s Smoked Sardine Pate is known for its spicy and smoked flavour, ideal for enjoying with pickled vegetables and crusty bread. Hand-canned in Matosinhos, Portugal, from Atlantic-caught sardines, this pate blends sardines with extra virgin olive oil, tomatoes, spices, natural smoke, and salt, offering a rich taste experience.

Ingredients: Sardine, extra virgin olive oil, tomato, spices ( vinegar , pepper), chilli, (natural smoke) and salt

Net Weight: 2.6oz (75g)

Price range: €2.40 through €153.60/uni

Ver opções This product has multiple variants. The options may be chosen on the product page
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