Trout Fillets in Olive Oil and Lemon
Price range: €7.40 through €473.60
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Horse Mackerel in Olive Oil and Basil
Sobre
Flaky, firm, and moist, these mackerel fillets in olive oil are cut by hand, with the skin and bone removed, to just showcase mackerel’s rich and tender meat.
Ingredients: Horse Mackerel, olive oil and basil sauce (extra virgin olive oil, tomato, lemon juice, basil) and salt.
Net Weight: 3.2oz (90g)
Price range: €4.00 through €256.00/uni
Garfish in Olive Oil
Sobre
If you enjoy sardines and mackerel, this offering in Portuguese olive oil is a must-try addition to your next tinned seafood spread. We recommend first trying them on grilled toast with piquillo peppers or giving them a quick batter, deep fry, and dowsing of lemon juice for a crispy, umami-rich appetizer.
Ingredients: Garfish, olive oil and salt
Net Weight: 4.2oz (120g)
Price range: €3.70 through €236.80/uni
Sardines in Olive Oil – MANEL
Sobre
Sardines are known worldwide for their unbeatable nutritional properties. And olive oil is no less important, in a perfect combination between a healthy diet and the pleasures of tasting.
Ingredients: Sardines, extra virgin olive oil and salt
Net Weight: 4.4oz (125g)