Tuna Fillets in Olive Oil

Price range: €6.10 through €390.40

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Horse Mackerel in Olive Oil and Basil

Flaky, firm, and moist, these mackerel fillets in olive oil are cut by hand, with the skin and bone removed, to just showcase mackerel’s rich and tender meat.

Ingredients:  Horse Mackerel, olive oil and basil sauce (extra virgin olive oil, tomato, lemon juice, basil) and salt.

Net Weight: 3.2oz (90g)

Price range: €4.00 through €256.00/uni

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Smoked Sardine Roes in Spiced Olive Oil

Our canned Smoked Sardine Roes in Spicy Olive Oil present a remarkable delicacy that celebrates the abundant portuguese coast. Locally sourced, the sardines undergo a meticulous smoking process before the delicate roes are carefully extracted by hand.

Ingredients: Sardine roes, olive oil, chili and salt

Net Weight: 4.2oz (120g)

Price range: €40.00 through €2,560.00/uni

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Garfish in Olive Oil

If you enjoy sardines and mackerel, this offering in Portuguese olive oil is a must-try addition to your next tinned seafood spread. We recommend first trying them on grilled toast with piquillo peppers or giving them a quick batter, deep fry, and dowsing of lemon juice for a crispy, umami-rich appetizer.

Ingredients: Garfish, olive oil and salt

Net Weight: 4.2oz (120g)

Price range: €3.70 through €236.80/uni

Select options This product has multiple variants. The options may be chosen on the product page
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