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Smoked Trout Fillets in Olive Oil
Sobre
The fine smoked trout fillets, a juicy fish that is rich in protein and monounsaturated and polyunsaturated fats.
Ingredients: Trout, olive oil, (natural smoked) and salt
Net Weight: 3.7oz (105g)
€7.75 – €496.00Price range: €7.75 through €496.00/uni
Garfish in Spiced Olive Oil
Sobre
Atlantic needlefish also known as Garfish – Peixe-Agulha – spicy with chilli, marinated in fine extra virgin olive oil. ATI MANEL only processes selected, freshly caught seasonal fish with excellent ingredients.
Ingredients: Garfish, olive oil, piri-piri and salt
Net Weight: 4.2oz (120g)
€3.70 – €236.80Price range: €3.70 through €236.80/uni
Spiced Smoked Tuna Pate
Sobre
Ati Manel is keeping the conservas flame burning bright. The brand brings us the very best of the Portugal’s canneries wrapped in their stunning mid-century packaging, carrying their nostalgia for the authenticity and spirit of times before.
Ingredients: Tuna, extra virgin olive oil, tomato, spices ( vinegar , pepper), chilli, (natural smoke) and salt
Net Weight: 2.6oz (75g)

