Codfish in Olive Oil and Garlic
Price range: €8.70 through €556.80
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Codfish with Parsley Pate
Sobre
A pate made of Portuguese cod, chickpeas, extra virgin olive oil, parsley and spices: a typical Portuguese tin, ideal for an impromptu aperitif.
Ingredients: Cod, chickpea, EVOO, onion, garlic, parsley, spices, black pepper and salt.
Net Weight: 2.6oz (75g)
Price range: €4.20 through €268.80/uni
Garfish in Spiced Olive Oil
Sobre
Atlantic needlefish also known as Garfish – Peixe-Agulha – spicy with chilli, marinated in fine extra virgin olive oil. ATI MANEL only processes selected, freshly caught seasonal fish with excellent ingredients.
Ingredients: Garfish, olive oil, piri-piri and salt
Net Weight: 4.2oz (120g)
Price range: €3.70 through €236.80/uni
Tuna Fillets in Olive Oil – MANEL
Sobre
We suggest tasting a “classic” in the preservation of healthy eating habits, a “classic” that takes over the senses, in the pleasure of tasting with your eyes closed the unique, but fortunately repeatable, things of your day-to-day life.
Ingredients: Tuna, olive oil and salt.
Net Weight: 4.2oz (120g)