Smoked Trout Paté
Price range: €3.05 through €195.20
Produtos Relacionados
Trout Paté
Sobre
An elegant paté, and a particularly appreciated delicacy. The fresh flavor of trout blended with Port wine almost screams Portugal.
Ingredients: Trout, olive oil, spices (tomato, vinegar, white pepper, port wine) and salt
Net Weight: 2,7oz (75g)
Price range: €3.85 through €246.40/uni
Trout Fillets Capers
Sobre
Rich and meaty trout is brought to new heights by a bright and briney sauce bursting with garlic, parsley, and capers. This symphony of flavors tames the hearty fish into a dish that calls for savoring.
Ingredients: Trout, curry sauce (rapeseed oil, water, vinegar, salt, modified starch, mustard, lemon juice, antioxidant E385, paprika extract, curry, ground chilis) and salt
Net Weight: 4.2oz (120g)
Price range: €8.50 through €544.00/uni
Spiced Smoked Sardine Pate
Sobre
Ati Manel’s Smoked Sardine Pate is known for its spicy and smoked flavour, ideal for enjoying with pickled vegetables and crusty bread. Hand-canned in Matosinhos, Portugal, from Atlantic-caught sardines, this pate blends sardines with extra virgin olive oil, tomatoes, spices, natural smoke, and salt, offering a rich taste experience.
Ingredients: Sardine, extra virgin olive oil, tomato, spices ( vinegar , pepper), chilli, (natural smoke) and salt
Net Weight: 2.6oz (75g)