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Olive Oil BIO inCAN
Sobre
The “Transmontanos” are known for their abundant tables, filled with local wine, olive oil, and sausages. They produce, in a very limited region, a generous and flavorful olive oil. The “Trás-Os-Montes” region is located at the heart of the mountainous Douro Valley. Its unique microclimate and predominantly granitic soil give the region’s olive oils a distinctive character. The traditional metal tin packaging in Portugal perfectly preserves the olive oil from light.
Ingredients: Organic Olive Oil
Net Weight: 500ml
€411.20/uni
Chili Pepper Olive Oil inCAN
Sobre
Spice up your life. Zestful, fruity, and dynamic—the mellow spiciness of piri-piri gives this top-shelf extra virgin olive oil a spirited kick. Healthy benefits of olive oil are multiplied in this piquant combo. Piri-piri (a tangy type of chili pepper) is a powerful source of vitamins A, E, and C, folic acid, zinc, and potassium. Enjoy piri-piri to boost your mood, relieve stress, and increase serotonin levels for enhanced sleep quality. This tastefully seasoned olive oil is a lively sensation for mind, body, and soul.
Ingredients: Olive Oil – PDO
Net Weight: 500ml
€384.00/uni
Olive Oil PDO Alentejo inCAN
Sobre
The production of olive oil in the Alentejo region is lost in the memory of time. Romans, Visigoths and Arabs produced olive oil. It is thought that, even before the presence of these peoples in the region, olive oil was already produced there. Portel, where our olive oils come from, is one of the municipalities that produce the Olive Oil from Alentejo Interior – PDO.
Ingredients: Olive Oil – PDO
Net Weight: 500ml
