Mexilhões
Nossos mexilhões são um verdadeiro deleite para os amantes de frutos do mar, oferecendo uma textura delicada e macia, com um sabor levemente salgado e naturalmente adocicado. Obtidos de forma sustentável e repletos de nutrientes, esses moluscos são o complemento perfeito para uma variedade de pratos, desde massas e sopas até risotos cremosos e cozidos de frutos do mar clássicos.
Spiced Mussels in Pickled
Sobre
Mussels are not always the first thing that comes to mind when we think of the sea and its offerings. We may think that half a dozen mussels can be equivalent, in terms of protein, to a hundred grams of meat, for example.
Ingredients: Mussels, sunflower oil, wine vinegar ( sulphites ), (chili, garlic, bay leaves) and salt
Net Weight: 3.9oz (110g)
€5.30 – €339.20Price range: €5.30 through €339.20/uni
Mussels in Pickled
Sobre
The marinade sauce, inherited from the gastronomic wisdom of al-Andalus, is one of the oldest recipes that combines effective food preservation with a unique flavor.
Ingredients: Mussels, sunflower oil, wine vinegar (sulfites), garlic, bay leaf, spices, and salt.
Net weight:3.9 oz (110 g)
€5.30 – €339.20Price range: €5.30 through €339.20/uni
Fried Mussels in Marinade
Sobre
Mussels have amazing nutritional properties. Remember that a steak or two is equivalent in protein to just over a dozen mussels. Inside the large, solid shell there is vitamin A, C, B-12, omega-3, zinc, selenium, phosphorus, sodium, potassium.
Ingredients: Mussels, extra virgin olive oil, wine vinegar, garlic, laurel, spices and salt
Net Weight: 3.9oz (110g)