Pickled Tuna Paté
€2.80 – €179.20Price range: €2.80 through €179.20
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Mussels in Pickled
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The marinade sauce, inherited from the gastronomic wisdom of al-Andalus, is one of the oldest recipes that combines effective food preservation with a unique flavor.
Ingredients: Mussels, sunflower oil, wine vinegar (sulfites), garlic, bay leaf, spices, and salt.
Net weight:3.9 oz (110 g)
€5.30 – €339.20Price range: €5.30 through €339.20/uni
Trout Fillet Dill Pickles
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Hand-packed trout is moist and flaky, swimming in a mild, creamy Nordic-style sauce featuring dill, mustard, and pickles. One way to serve this tinned fish is with diced cold boiled potatoes and beets – delicious.
Ingredients: Trout, dill and pickles sauce (rapeseed oil, water, vinegar, salt, modified starch, mustard, lemon juice, antioxidant, paprika extract, salt)
Net Weight: 4.2oz (120g)
€8.50 – €544.00Price range: €8.50 through €544.00/uni
Tuna Fillets in Spiced Olive Oil
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In the kitchen and at the table, tuna accompanies your imagination. Just let your desire to discover and try a thousand and one gastronomic combinations run wild. We already know about its properties: vitamins, omega 3, proteins, antioxidants… tuna is a powerful and balanced food, precious for the health of the body.
Ingredients: Tuna, olive oil, carrot, cucumber, chilli, spices (bay leaves, cloves and pepper) and salt
Net Weight: 4.2oz (120g)
