Smoked Salmon in Olive Oil
Price range: €6.60 through €422.40
Produtos Relacionados
Smoked Salmon Pate with Dill
Sobre
This pate features high-quality smoked salmon, expertly blended with natural seasonings to create a creamy and savoury spread ideal for appetisers, sandwiches, or as a gourmet snack.
Ingredients: Smoked salmon, extra virgin olive oil, rapeseed oil, water, vinegar, salt, modified starch, mustard, lemon juice, antioxidant (E385), chilli extract, tomato pulp, white pepper and dill
Net Weight: 2.6oz (75g)
Price range: €3.85 through €246.40/uni
Smoked Mackerel Paté
Sobre
Pate de maquereau (mackerel paté), also known as mackerel rillettes, whose recipe is based on small smoked mackerels.
Ingredients: Mackerel, extra virgin olive oil, tomatoes, spices (vinegar, pepper), (natural smoke) and salt
Net Weight: 2,7oz (75g)
Price range: €2.90 through €185.60/uni
Spiced Smoked Sardine Pate
Sobre
Ati Manel’s Smoked Sardine Pate is known for its spicy and smoked flavour, ideal for enjoying with pickled vegetables and crusty bread. Hand-canned in Matosinhos, Portugal, from Atlantic-caught sardines, this pate blends sardines with extra virgin olive oil, tomatoes, spices, natural smoke, and salt, offering a rich taste experience.
Ingredients: Sardine, extra virgin olive oil, tomato, spices ( vinegar , pepper), chilli, (natural smoke) and salt
Net Weight: 2.6oz (75g)