Small Mackerel in Olive Oil
Price range: €4.80 through €307.20
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Mackerel Pate
Sobre
A pate made from a blue fish (thus are called in the Mediterranean area the edible saltwater or freshwater fish with a fat percentage over 2.5%) has properties that go well beyond the pleasure of the palate, as it provides an added source of nutrients.
Ingredients: Mackerel, extra virgin olive oil, tomato pulp, vinegar, pepper and salt
Net Weight: 2.6oz (75g)
Price range: €3.10 through €198.40/uni
Roes of Mackerel in Olive Oil
Sobre
Fine, smoked Atlantic mackerel fillets, a juicy fish that is rich in protein and monounsaturated and polyunsaturated fats. Marinated in exquisite extra virgin olive oil.
Ingredients: Mackerel (Scomber japonicus or Scomber colias), olive oil, natural wood fire smoke, salt.
Net Weight: 4.2oz (120g)
Price range: €10.60 through €678.40/uni
Garfish in Olive Oil
Sobre
If you enjoy sardines and mackerel, this offering in Portuguese olive oil is a must-try addition to your next tinned seafood spread. We recommend first trying them on grilled toast with piquillo peppers or giving them a quick batter, deep fry, and dowsing of lemon juice for a crispy, umami-rich appetizer.
Ingredients: Garfish, olive oil and salt
Net Weight: 4.2oz (120g)