Mackerel Fillets in Organic Olive Oil
€60.00
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Small Sardines in Organic Olive Oil
Sobre
The petingas as a source of mono and polyunsaturated fats, and the monounsaturated fat from olive oil (one of the best tolerated by the human body), make this preserves healthy and one of the most recommended in the Mediterranean diet.
Ingredients: Sardines, EVOO and salt
Net Weight: 4.2oz (120g)
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Spiced Smoked Mackerel Pate
Sobre
Mackerel paté, also known as mackerel rillettes, whose recipe is enhanced with Malagueta pepper, the famous little red pepper. Typically Portuguese, traditionally served as an aperitif in restaurants, it is eaten on fresh bread, toast or crackers.
Ingredients: Mackerel, extra virgin olive oil, tomato, spices ( vinegar , pepper), chilli, (natural smoke) and salt
Net Weight: 2.6oz (75g)