Spiced Small Sardines

Price range: €4.70 through €300.80

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Small Sardines in Ravigote

Small sardines in a tangy, herby sauce. Try them on buttered white toast. You’re welcome.

Ingredients: Sardines (sardina pilchardus), ravigote sauce (extra virgin olive oil, vinegar, capers, onion, cucumber pickles, herbs and spices (oregano, parsley, and black pepper)) and salt

Net Weight: 3.2oz (90g)

Price range: €5.10 through €326.40/uni

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Spiced Mussels in Pickled

Mussels are not always the first thing that comes to mind when we think of the sea and its offerings. We may think that half a dozen mussels can be equivalent, in terms of protein, to a hundred grams of meat, for example. 

Ingredients: Mussels, sunflower oil, wine vinegar ( sulphites ), (chili, garlic, bay leaves) and salt

Net Weight: 3.9oz (110g)

Price range: €5.30 through €339.20/uni

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Spiced Smoked Mackerel Pate

Mackerel paté, also known as mackerel rillettes, whose recipe is enhanced with Malagueta pepper, the famous little red pepper. Typically Portuguese, traditionally served as an aperitif in restaurants, it is eaten on fresh bread, toast or crackers.

Ingredients: Mackerel, extra virgin olive oil, tomato, spices ( vinegar , pepper), chilli, (natural smoke) and salt

Net Weight: 2.6oz (75g)

Price range: €2.90 through €185.60/uni

Select options This product has multiple variants. The options may be chosen on the product page
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