Trout Fillet Curry

Price range: €8.50 through €544.00

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Trout Paté

An elegant paté, and a particularly appreciated delicacy. The fresh flavor of trout blended with Port wine almost screams Portugal.

Ingredients: Trout, olive oil, spices (tomato, vinegar, white pepper, port wine) and salt

Net Weight: 2,7oz (75g)

Price range: €3.85 through €246.40/uni

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Trout Fillets in Curry

Perfect as a starter or to accompany your favorite salad, this delicacy will make every moment special.

Ingredients: Trout (oncorhynchus mykiss), curry sauce (rapeseed oil, water, vinegar, modified starch, mustard, lemon juice, antioxidant (e385), chilli extract, curry and ground chilli) and salt

Net Weight: 3.2oz (90g)

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Squid Curry

Our canned calamari Curry takes inspiration from the aromatic spices of Indian cuisine, with the creamy curry sauce stealing the spotlight. Tender pieces of calamari are gently enveloped in this luscious, creamy curry sauce, creating a symphony of flavors that dance on the palate.

Ingredients: Squid (allotheuthis media), curry sauce, salt and spices

Net Weight: 4.2oz (120g)

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