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Wild Shrimp in Spicy EVOO and Garlic
Sobre
Our canned Wild Portuguese shrimp in spicy extra virgin olive oil and garlic is a culinary tribute to the renowned Portuguese recipe “À Guilho.” Inspired by this traditional dish, our recipe showcases the vibrant flavors of the Portuguese coast.
Ingredients: Shrimp, extra virgin olive oil, chili, garlic and salt
Net Weight: 4.2oz (120g)
€20.30 – €1,299.20Price range: €20.30 through €1,299.20/uni
Mackerel Roes in Spiced Olive Oil
Sobre
Our canned Mackerel roes in spicy olive oil are a true delicacy that embodies the flavors of the Portuguese coast. Sourced locally, the mackerel is carefully caught from the abundant waters.
Ingredients: Mackerel roe, olive oil, red pepper, bay leaf and salt
Net Weight: 4.2oz (120g)
€16.40 – €1,049.60Price range: €16.40 through €1,049.60/uni
Garfish in Spiced Olive Oil
Sobre
Atlantic needlefish also known as Garfish – Peixe-Agulha – spicy with chilli, marinated in fine extra virgin olive oil. ATI MANEL only processes selected, freshly caught seasonal fish with excellent ingredients.
Ingredients: Garfish, olive oil, piri-piri and salt
Net Weight: 4.2oz (120g)

