Spiced Small Sardines
€4.70 – €300.80Price range: €4.70 through €300.80
Produtos Relacionados
Garfish in Spiced Olive Oil
Sobre
Atlantic needlefish also known as Garfish – Peixe-Agulha – spicy with chilli, marinated in fine extra virgin olive oil. ATI MANEL only processes selected, freshly caught seasonal fish with excellent ingredients.
Ingredients: Garfish, olive oil, piri-piri and salt
Net Weight: 4.2oz (120g)
€3.70 – €236.80Price range: €3.70 through €236.80/uni
Spiced Smoked Sardine Pate
Sobre
Ati Manel’s Smoked Sardine Pate is known for its spicy and smoked flavour, ideal for enjoying with pickled vegetables and crusty bread. Hand-canned in Matosinhos, Portugal, from Atlantic-caught sardines, this pate blends sardines with extra virgin olive oil, tomatoes, spices, natural smoke, and salt, offering a rich taste experience.
Ingredients: Sardine, extra virgin olive oil, tomato, spices ( vinegar , pepper), chilli, (natural smoke) and salt
Net Weight: 2.6oz (75g)
€2.40 – €153.60Price range: €2.40 through €153.60/uni
Spiced Smoked Mackerel Pate
Sobre
Mackerel paté, also known as mackerel rillettes, whose recipe is enhanced with Malagueta pepper, the famous little red pepper. Typically Portuguese, traditionally served as an aperitif in restaurants, it is eaten on fresh bread, toast or crackers.
Ingredients: Mackerel, extra virgin olive oil, tomato, spices ( vinegar , pepper), chilli, (natural smoke) and salt
Net Weight: 2.6oz (75g)

